Posts Tagged ‘thin crust’

Farm Egg Thin Crust Flatbread by Geoff Lazlo

Makes 2   This farm egg flatbread was inspired by the beautiful eggs we raise at the Back 40 Farm in Washington, CT.  It is essentially the pizza version of a bacon, egg, and cheese breakfast sandwich, which is why it is perfect for brunch. Ingredients Dough 2 cups all-purpose flour 1/3 cup whole wheat flour…

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