kosher – Westport Farmers Market

Winter Squash Stuffed with Vegan Quiche

By westportmarket | November 1, 2016

Serves 4-8 Prep time: 1 hour This dish is perfect throughout autumn when squash is sweet and ever-present at our farmers’ market. It makes a lovely main dish for the…

Sour Pickles by Liz Rueven

By westportmarket | July 5, 2016

Pickling is an ancient way to preserve the peak of summer’s veggies (and fruits, if you dare). Enjoy classic sour pickles with this basic recipe. Ingredients: • 12 pounds small…

Shakshuka by Liz Rueven

By westportmarket | July 5, 2016

This North African one-skillet vegetarian dish is basically eggs dropped into tomato sauce and baked until yolks firm up to your liking. Here’s our most basic and favorite version; you…