Uncategorized
Branzino with Pesto, by Ideal Fish
This is a quick and delicious recipe from Ideal Fish that is nutritious and bursting with flavor! INGREDIENTS • 1 Ideal Fish Branzino Filet• Olive Oil from Kantoulis Farm •…
Read MoreFudgy Sweet Potato Brownies, Riverbank Farm
This recipe was adapted from the Minimalist Baker using Riverbank Farm Organic Sweet Potatoes- The result was a super chocolatey brownie that is naturally sweet and much healthier than your…
Read MoreRosemary Flatbread by Jennifer Balin, Badass Bagels
INGREDIENTS 3 cups semolina flour3 cups all-purpose flour2 t kosher salt3 t fresh rosemary, rough chopped almost 2 cups of water1/2 cup extra virgin olive oilextra virgin olive oil for…
Read MoreHeirloom Tomato Gazpacho with Poblano Peppers, by Whitney Flood of Farmers and Cooks
4 Large Heirloom Tomatoes2 Medium Cucumber about 5” long 1 Large Poblano Chile3 Cloves Garlic1⁄2 Bunch Basil1⁄4 cup Organic Extra Virgin Olive oil 2 Tbsp Sherry Vinegar2 tsp Salt In a large…
Read MoreHoriatiki Salata (Villager’s Salad), by Demetra Kontoulis, of Kontoulis Family Olive Oil
This classic Greek Salad maintains the Mediterranean tradition of fresh vegetables, herbs, Kalamata olives, and a generous amount of Kontoulis Family Olive Oil. Perfect for lunch or served as a side dish. Serves 4…
Read MoreBlueberry BBQ Sauce, by Genee Habansky of Herbaceous Catering
1/2 cup of brown sugar 1 cup of pureed tomatoes from Riverbank Farm 1/4 cup of balsamic Vinegar 1/4 cup of red wine vinegar 1 small onion, diced, from Riverbank…
Read MoreCauliflower, Bacon and Cayenne Honey Pizza, by the Bee Love Project
INGREDIENTS: Whole Foods, or your favorite store, Cauliflower Pizza Crust 1/2 cup cold pressed olive oil 3 tbsp fresh minced garlic 1 cup mozzarella/provolone cheese blend, shredded or grated 1…
Read MoreMarket Greens Dal by Robin Van Riper, EHSTO
This red lentil dal is quick and simple to make at home. It’s a comforting, flavorful weeknight meal that can be altered to your preferences or what is on hand…
Read MoreOatMEAL Cup Parfait Recipe, by Ilana Eck of Stylish Spoon: a gluten-free, dairy-free, soy-free bakery
Level up your breakfast with a delicious and healthy yogurt parfait! A parfait is only as good as the ingredients you use, and this one is made with some favorites…
Read MoreGrilled Cheese Sandwich with Salsa Macha with Figs
By Lorenza Arnal of Alma Mexican Foods There is nothing more comforting than a crispy and gooey grilled cheese sandwich. You can make this even more interesting with the addition…
Read More