Archive for September 2021

Seared Shrimp with Salsa Macha, Black Bean Puree, Mango, and Sauteed Peppers, by Lauren Braun Costello, It’s Lauren of Course!

This recipe will make you look like a culinary master with a major assist from the Westport Farmer’s Market. Salsa Macha and Mexican Seasoned Black Beans from Alma Mexican Foods provide depth of flavor and alluring texture, while bell peppers from Ox Hollow Farm are the ideal seasonal accent. Puréeing the black beans—paired with a…

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