Archive for July 2021
Seared Pork Chops with Cherry & Thyme pan sauce, by Genee Habansky of Herbaceous Catering
Serves 4 Ingredients: 4 one inch thick cut pork chops Salt and pepper Olive oil ¼ cup red wine 1 large shallot sliced 1 garlic clove minced 5 sprigs of…
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