Archive for November 2016
Winter Squash Stuffed with Vegan Quiche
Serves 4-8 Prep time: 1 hour This dish is perfect throughout autumn when squash is sweet and ever-present at our farmers’ market. It makes a lovely main dish for the…
Read MoreAutumn Vegetable Soup by Liz Rueven
Serves 10-12 Prep time: 1 hour This veggie soup is a quickie to make, dairy-free and vegan, and takes advantage of late fall’s sweet greens. The addition of your favorite…
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